Bakery and cafe operations are 80% inventory and 20% counter — your POS should be the same.
Granet Pro is built for Pakistani bakeries, cafes, coffee shops and dessert bars. Recipe-based stock deduction, KOT routing to kitchen stations, online ordering and counter sales — all in one offline-first POS.
How it fits your operation
Bakeries and cafes share the same problem: every product is made from raw ingredients with their own cost and shelf life. A POS that does not understand recipes is just a calculator.
Define each menu item by ingredients (flour, butter, eggs). When a cake or coffee is sold, ingredient stock deducts automatically.
Send bakery items to the bakery printer, hot drinks to the barista station, food items to the kitchen — all from one order.
Take orders at the counter, table-side, online or via WhatsApp. All flow into the same kitchen ticket and sales report.
Why bakeries and cafes choose Granet Pro
Bakeries and cafes survive on margin per cup, per slice, per box. The features below help you see and protect that margin every day.
Track in-house produced items like dough, sauce or cream as their own stock. The POS deducts ingredients when you produce a batch and deducts batch when you sell.
Each menu item has a recipe-level cost. See gross margin per latte, per cake, per box of cookies — and notice when ingredient prices change.
Bakery counter, hot kitchen, cold station and barista each get their own kitchen ticket. No more shouting tickets across the floor.
Receive orders from your website or WhatsApp menu. Each online order auto-creates a kitchen ticket and a delivery entry.
Track regular customers and reward repeat purchases. Useful for cafes and bakeries that depend on local, repeating customers.
When internet drops, billing, kitchen tickets and receipts keep running. Data syncs back to cloud reports when connectivity returns.
Related solutions
Restaurant pillar
Dine-in, KOT routing, recipe stock and analytics — the complete restaurant platform.
Restaurant POS →Online ordering
Take website, WhatsApp and delivery orders into the same kitchen ticket and sales reports.
Online ordering →Stock control
See ingredient consumption, semi-finished batch tracking and supplier purchases.
Inventory software →FAQ
Quick answers to the most common questions about bakery and cafe POS software in Pakistan.
Yes. Many Pakistani businesses run a bakery counter alongside a cafe — Granet Pro handles both with one menu, one inventory and one report. Bakery items use recipe-based stock; cafe items route to the barista station via KOT.
Yes. Define each menu item by its ingredients (flour, butter, sugar, milk). When a cake or coffee is sold, the POS deducts ingredient stock automatically. You can also track semi-finished items like dough or sauce as their own stock.
Yes. You can route bakery items to the bakery printer, hot drinks to the barista, kitchen items to the chef — all from one order. Useful for cafes that have separate stations for coffee, food and bakery.
Yes. Connect your website, WhatsApp catalog or delivery integration. Each online order creates a kitchen ticket and updates inventory just like a counter sale.
Yes. Each menu item has a recipe-level cost calculated from ingredients. You see gross margin per latte, per cake, per box of cookies, and the cost updates when ingredient prices change.
Bakery and cafe POS in Pakistan typically costs PKR 2,999 to 9,999 per branch per month. Granet Pro starts at PKR 2,999/mo for core POS and KOT, with higher plans adding recipe stock, online ordering and multi-branch analytics.
Book a free demo with your own menu — we will set up recipes, KOT routing and ingredient stock with you in 30 minutes.